Updates

Latest 

Environmental impact of red meat in a healthy diet

MLA has recently released a new report that explains why supporting current red meat consumption in three to four healthy, balanced meals a week aligns with dietary and environmental objectives. The findings, based on Australian data, explain how foods in the...

Recent Industry Updates

New BoM Climate Outlook tools

Growers and graziers will benefit from new extreme climate outlook maps made available by the Bureau of Meteorology last week. These new features will be added to the Bureau's climate outlook service. They draw on the latest science and technology to deliver maps that...

Jason Strong on The Weekly Grill with Kerry Lonergan

In this week’s episode of The Weekly Grill podcast series from Beef Central, host Kerry Lonergan is in conversation with MLA MD Jason Strong, covering wide-ranging topics from the industry’s progress to reduce emissions, new emphasis on extension and producer uptake...

New Plant Based Fake Meat Explainer Video

MLA has been developing a series of themed animations with the aim of debunking myths about the environmental impact of red meat production in Australia. Last month the first animation focused on emissions and the carbon cycle, with the second animation launched this...

MLA Updates Series

MLA will be running a webinar every Monday during five consecutive weeks with key updates on the red meat industry. Built around the common theme of ‘impact’ the free webinars will feature MLA’s Managing Director Jason Strong along with a range of MLA leaders...

Australian Good Meat – Telling our Stories

Australian Good Meat's latest producer-led video featuring Darren and Melanie Hamblin ‘Strathdale Wagyus” Sarina QLD The new sustainability producer-led videos capture the innovation, tools and practice change producers are applying to their businesses to improve...

State of the Industry Report 2021

Meat & Livestock Australia has released the red meat State of the Industry Report for 2021. The report, compiled by MLA on behalf of the Red Meat and Livestock Australia industry, provides an overview of industry, including figures on production, consumption,...